Kate on 04/18/2014
Balinese Rujak Abbott & West

Recipe: Balinese Rujak

Dining in Bali is a singular experience. In a sense, it’s not a huge food culture; the same meal is generally eaten for breakfast, lunch, and dinner. If you don’t mind the lack of variety, though, the flavors are fascinating, a classic Southeast Asian blend of sweet, sour, spicy, and salty with fresh tropical fruits, […]

Kate on 03/15/2013
California Farmers Market Abbott & West Productions

Recipe: California Farmer’s Market Salad

As the weather slowly starts to get warmer and the sun sticks around a little more, my California roots start to come out (okay, let’s face it, they never go into hibernation) and I resent the photos of colorful flowers and ripe berries and tomatoes my mother sends me from the farmer’s markets. The New […]